Introduction This article explains how to enable and configure the Print Sales Type option on your Prep Ticket. Once turned on, the order type (e.g., Dine In, To Go, Delivery) will automatically print at the top of every Prep Ticket — so kitchen staff can instantly identify the order without relying on manual notes. Version […]
Introduction This article explains how to use the Customize Label Template Fields feature to configure font, font size, bold, and italic styles for each field printed on your prep labels. Instead of creating a new label template just to change a small style detail, you can now adjust these settings in one place and apply […]
Introduction This article explains how to set up and use the separate COMP/Payout receipt feature on your POS system. You will learn how to enable automatic printing of COMP and Payout items on their own dedicated receipt after payment, and how to reprint it later from the Paid Ticket screen. This feature makes it easier […]
Introduction This article explains how to set up a Date & Time schedule for a prep printer. You will learn how to control when a prep printer is active so kitchen tickets only print during the configured days and times. By default, prep printers are available 24/7 unless you change the schedule. Version Support POS […]
To utilize the inventory management feature, you first need to enable Track Inventory for your items. Follow these steps to get started: Enable Track Inventory Inventory Report The Inventory Report provides an overview of your item stock levels. To access this report: Low Inventory Report The Low Inventory Report quickly lists items with low stock levels at the time of viewing. […]